LENTOX primarily specializes in the sale and servicing of bandsaw blades.
We offer only premium, time-tested bandsaw blades, utilizing advanced, high-tech welding equipment operated by highly skilled professionals.
Every bandsaw blade comes with a lifetime warranty on the weld seam.
Meat and bone cutting bandsaw blades
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Category: |
Meat and bone cutting bandsaw blades |
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Balde width: |
16-20 mm |
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Blade thickness: |
0.5-0.6 mm |
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In stock: bandsaw blades from Bohlerstrip (Austria), Uddeholm (Sweden), Wintersteiger (Germany)
Blade width: 16 mm, 19 mm, 20 mm
Blade thickness: 0.5 mm, 0.56 mm, 0.6 mm
Tooth pitch: 3 TPI, 4 TPI, 6 TPI, SPS10 (scalloped / "wolf-tooth" profile)
* TPI = Teeth Per Inch
These saw blades are designed for installation in various manufacturers bandsaw machines to cut fresh, chilled, and frozen meat, both bone-in and boneless.
Professional bandsaw blades are manufactured from high-quality European raw materials.
Welding is performed on an automated German production line, ensuring a clean, smooth weld seam that matches the blade itself. Furthermore, the flash-butt welding and seam grinding processes preserve the blade thickness, geometry, and tooth pitch intact throughout the weld zone.